Brezo is the perfect place to stop in for a bite to eat, a drink or for a small business meeting. Come on the weekend for a leisurely brunch and try our crispy, homemade churros with a cup of Mexican hot chocolate or sample our pulled pork taco for $2 or one of the other tasty specials with your glass of ale at Happy Hour from 4-6pm Tuesday –Wednesday.
At Brezo we focus on farm-fresh California meats and produce with a Latin flare. For the best flavor, we strive to make everything in-house and from the freshest quality natural ingredients. Our masa is freshly and locally made, non-GMO. We make our own scones and doughnuts for weekend brunches. We use sustainably farmed fish and organic produce whenever possible. Our seasonal menus reflect whatever is best in the market. Several of our menu offerings are vegetarian, and we can provide vegan and gluten-free meals if you let our server know when you order.
At the bar, we have several micro brews on draft as well as a selection of California and South American wines, some organic and biodynamic. In the back we have a beautiful patio surrounded by arbors of wisteria and jasmine, creating a relaxing atmosphere for our daily guests and private events.
We are a family-run restaurant and have brought a family friendly atmosphere. Parents can enjoy their meal a little longer while keeping an eye on their kids in a special play area we created in the back. There are toys, books, and a comfortable soft chair. Several of the menu items are also great for children, including the reasonably-priced starters.
Together we have a combined 35 years of experience in the food business. We have a great love for good food and our dream is to bring our ideas to the table for our customers to enjoy. We hope you will visit us soon, and come back again and again.