Company description
The seasonally-driven menu at Bistro Aix offers a mix of regional French and Mediterranean specialties punctuated with the flavors of California's wine country. Award winning wine list and full bar.
More details
- Additional Info
- Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Counter Seating, Delivery, Full Bar, Happy Hour, Late Night, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Private Room, Smoking Area, Smoking Area (patio only), Takeout, Wheelchair Access, Wine, Wine Bar
- Payment Accepted
- American Express, Cash, Diner's Club, Discover, MasterCard, Visa, Cash, Diner's Club, Discover, MasterCard, Visa
- Parking
- Three private parking lots are located behind the restaurant on Phillips Street. Street parking also available., Private Lot
- Awards / Accolades
- James Beard Award Nominations, Wine Spectator Awards, Folio "Best of Jax", Jacksonville Magazine "Top 25 Restaurants"
- Features
- Heart-healthy dishes, Outdoor dining, Kid-friendly, Full bar, Private room(s), Parking lot
- Cuisine
- American, European, French, Mediterranean, New American
- Meals
- Business Dinner, Business Lunch, Dinner, Lunch
- Services
- Lunch, Dinner, Cocktail Bar, Extensive Wine List
- Free Parking
- Available behind restaurant on Phillips Street
- Rating
- 80% of 655 people liked it on Urbanspoon
- Private Dining
- up to 60 guests seated, 150 reception
- Ambiance
- Casual, Intimate, Outdoor Dining
- Restaurant Features
- Outdoor Seating, Takeout Available
- Dress
- Business Casual, Trendy / Stylish
- Source
- 10Best, Southern Living
- Email
- [email protected]
- Alcohol Served
- Beer, Liquor, Wine
- Other Features
- Reservations Accepted
- Cross Street
- Phillips Street
- Wine
- Great wine list
- Attire
- Business Casual
- Meal Served
- Lunch, Dinner
- Meals Served
- Dinner, Lunch
- Dining Style
- Casual Dining
- Neighborhood
- Jacksonville
- Dress Code
- Casual Dress
- Area
- Jacksonville
- Cross Streets
- Phillips St.
- Catering Services
- Available
- Patio Dining
- Available
- Chef's Name
- Tom Gray
- Reservations
- Accepted
- Walk-ins
- Accepted
- Executive Chef
- Tom Gray
- Sort Chef's Name
- Tom Gray
- Cost
- Moderate
- Average Spend Per User Per Month
- $126.10
- Average Purchase Amount Per Transaction
- $82.51
- Average Purchases Per Month
- 1.53
- Price Quartile
- $$$
- Price Level
- $$$
- Seating
- 150
- Price Range
- $$$
- Group Capacity
- 60
- Tip Policy
- 1%
- Web Site
- http://www.bistrox.com/
