Company description
As sleek as a 1930's ocean liner, the Oceanaire provides the perfect setting to enjoy the freshest seafood flown in daily from around the world.
More details
- Restaurant Features
- Booster Seats / High Chairs, Business Dining, Meet for a Drink, Online Menu, Online Reservations, Photos, Power Scene, Private Room Available, Raw bar, Special Occasion, Takeout Available, Visitors on Expense Account
- Additional Info
- Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Full Bar, Happy Hour, Non-Smoking Restaurant, Personal wines welcome (corkage fee applies), Private Room, Wheelchair Access, Wine
- Payment Accepted
- Check, Traveler's Check, American Express, Cash, Diner's Club, Discover, MasterCard, Visa, Traveler's Check, American Express, Cash, Diner's Club, Discover, MasterCard, Visa
- Features
- full bar, valet parking, reservations accepted, happy hour, nonsmoking, banquet facilities
- Parking
- Valet available for dinner service only; nearby public lot available, Valet
- Good For
- Business Dining, Expense Accounters, Special Occasions
- Rating
- 79% of 77 people liked it on Urbanspoon
- Public Transit Stops
- Government Center T Stop
- Email
- [email protected]
- Other Features
- Reservations Accepted
- Reservations Policy
- Suggested (Highly)
- Neighborhood
- Financial District
- Attire
- Business Casual
- Meals Served
- Dinner, Lunch
- Dress Code
- Business Casual
- Average Price
- $16-$25 $26-$50
- Dining Style
- Fine Dining
- Cross Street
- Tremont St.
- Atmosphere
- Power Scene
- Cross Streets
- Tremont St.
- Cost
- Expensive
- Executive Chef
- Dan Enos
- Cuisine
- Seafood
- Meal Served
- Dinner
- Year Opened
- 2008
- Price Quartile
- $$$
- Price Range
- $$$
- Tip Policy
- 1%
- Web Site
- http://www.theoceanaire.com/
