Company description
A historic landmark mansion that has been magnificently restored and transformed into a luxurious 6 room Inn. Celebrated Chef Keith Luce is at the helm of Luce and Hawkins.
More details
- Additional Info
- Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Cafe, Chef's Table, Entertainment, Farm to Table, Fireplace, Full Bar, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, View, Weekend Brunch, Wheelchair Access, Wine
- Prices
- May-Oct $325-$350 double, $500-$595 suite; Nov-Apr $290-$315 double, $465-$550 suite. Rates Include continental breakfast. 2-night minimum on weekends, 3-night minimum on holidays
- Payment Accepted
- Check, American Express, Cash, MasterCard, Visa, American Express, Cash, MasterCard, Visa
- Features
- Bar, Brunch, BYOB, Cafe, Fireplace, Great Beers, Great Wines, Lounge
- Amenities
- Restaurant, small fitness center, massage (can do in-room)
- Rating
- 100% of 5 people liked it on Urbanspoon
- Public Transit Stops
- The Hampton Jitney stops in Jamesport.
- Credit Cards Accepted
- American Express, MasterCard, Visa
- Standard
- TripAdvisor Travel Rating 4.5/5.0
- In Room Amenities
- A/C, TV, hair dryer, iron, safe
- Email
- [email protected]
- Other Features
- Reservations Accepted
- Attire
- Business Casual
- Price Category
- Very Expensive
- Dress Code
- Smart Casual
- Parking
- Private Lot
- Dining Style
- Fine Dining
- Neighborhood
- Around Town
- Executive Chef
- Keith Luce
- Average Price
- expensive
- Cuisine
- American
- Cross Street
- Route 25
- Room Information
- 6 units
- Ambiance
- Elegant
- Average Entree
- $50.00
- Price Quartile
- $$$
- Price Range
- $$$
- Tip Policy
- 1%
- Web Site
- http://www.jedediahhawkinsinn.com/
