Company description
Japanese izakaya-style restaurant serving tonkotsu ramen and other Japanese tapas-style food. Gonzo Ramen was born with the desire to provide San Diego with the best Japanese izakaya experience outside of Japan. Our ramen is a labor of love—the tonkotsu broth is a marriage of broth made from pork and chicken bone blended with dashi made of kombu seaweed and shiitake mushrooms to bolster the natural umami. The stock is boiled furiously for 8 hours to emulsify fat into the soup, giving the creamy texture, opaque color, and velvety mouthfeel. We offer an extensive sake menu paired with Japanese tapas-style food. Our total focus is to bring happiness and good times with great food, music, and hospitality. Try the premade onigiri to go!
More details
- Company Owner
- Mika and James Murphy
- Year Established
- 2020
- Facebook Page URL
- https://www.facebook.com/gonzocarlsbad
- Instagram Page URL
- https://www.instagram.com/gonzo.ramen/
- Languages Spoken
- English, Japanese
- Business Slogan
- Japanese Soul Cooking
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