Charlie Trotter's

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Company description

Charlie Trotter's offers Fine Dining Restaurants services in Chicago IL, IL area.

More details

Features

carryout, wheelchair access, Catering, On-site Merchandise, Through Trotter's To Go only. No dancing. Trotter is the author of several cookbooks, all for sale at the restaurant. His latest limited edition cookbook “Spa Cuisine,” which was released in the fall of 2006, is now available at the restaurant. No children's menu. Event planning, menu planning, flower selection services. No buffet. Trotter hosts occasional cooking classes.

Restaurant Features

Business Dining, Celebrity Chef, Chef's Table, Natural / Organic Ingredients, Online Menu, Online Reservations, Photos, Power Scene, Private Room Available, Prix Fixe Menu, Quiet Conversation, Romantic Spot, Serves Game, Tasting Menu, Virtual Tour, Visitors on Expense Account, Winning Wine List

Alcohol

Beer, Wine, Wine cellar earned the Wine Spectator's Grand Award and James Beard Foundation's Outstanding Wine Service Award; note display of wine on second floor wall; wine is served in Riedel crystal glasses Limited beer, aperitif and digestif selection.

Facilities

Private Party and Banquet Facilities, Capacity: 20 The kitchen table seats 4-6 and offers offers 12-14 courses for a fixed price.

Additional Info

Chef's Table, Non-Smoking Restaurant, Personal wines welcome (corkage fee applies), Private Room, Wheelchair Access, Wine

Seating

First floor dining room seats 32, second floor balcony area seats 36, second floor salon and dining area seat 36

Payment Accepted

American Express, Carte Blanche, Diners Club, Discover, MasterCard, Visa

Parking

Valet parking is available directly in front of the restaurant for $10., Valet

Worth Noting

Critic's choice. 4-star. Chicago classic. Chicago's choice winner. Recommended.

Specialties

The "Grand Degustation," a seven-course meal featuring seasonal offerings.

Good For

Business Dining, Expense Accounters, Quiet Conversation, Romance

Public Transit Stops

Located two blocks east of the CTA Brown Line Armitage Avenue stop.

Cuisine

Eclectic & International, New American, Traditional American

Public Transportation

CTA Bus: 8-Halsted, 73-Armitage. Brown Line Train: Armitage.

Wheelchair Access

Entrance and first floor accessible, as are the restrooms.

Atm

Bridgeview National Bank on Armitage Ave. and Halsted St.

Dress Code

Not black tie; jackets are required and tie is optional.

Carryout

Through Trotter's To Go and Trotter's Express only.

Dress

Business, Jacket Required, Tie Preferred

Reservations

Accepted, Required, with confirmation.

Rating

81% of 240 people liked it on Urbanspoon

Cross Streets

(N. Halsted St. and W. Armitage Ave.)

Chef's Name

Charlie Trotter and Matthias Merges

Transportation

Subway/El: Brown Line to Armitage

Getting There

Brown Line, Armitage Avenue stop

Sort Chef's Name

Charlie Trotter Matthias Merges

Prices

Fixed-price menus $135 and $155

Price

Fixed-price menus $135 and $155

Menu Type

Prix Fixe, Tasting Menu

Transit

Brown, Purple to Armitage

Email

[email protected]

Alcohol Served

Beer, Liquor, Wine

Other Features

Reservations Accepted

Credit Cards Accepted

AE, DC, DISC, MC, V

Attire

Jackets required

Wine

Great wine list

Price Range

$$$$ ($26-$30)

Price Category

Very Expensive

Location

At Halsted St

Neighborhood

Lincoln Park

Area

Lincoln Park

Service Policy

Not included

Crossstreets

@ halsted st

Atmosphere

Power Scene

Dining Style

Fine Dining

Cross Street

Halsted St.

Audience

Families

Reservations Policy

Required

Ambiance

Elegant

Meals Served

Dinner

Meals

Dinner

Source

10Best

Price Level

$$$$$

Vibe

Chill

Average Entree

$5.00

Year Opened

1987

Price Quartile

$$$$

Price Group

$$$$

Cover Charge

None

Stars

4.3

Tip Policy

1%

Web Site

http://www.charlietrotters.com/

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