Company description
Italian restaurant featuring organic meats and cheese, homemade pastas, breads and desserts made fresh daily.
More details
- Payment Accepted
- American Express, Cash, MasterCard, Visa, Cash, MasterCard, Visa
- Reservations
- Reservations accepted only for parties of 6 or more
- Speciality
- Pasta, Steak, Seafood, Rustic Italian, Tiramisu,
- Rating
- 85% of 369 people liked it on Urbanspoon
- Neighborhood
- Wallingford, Fremont & Phinney Ridge
- Cross Streets
- (46th St. and Stone Way N)
- Prices
- Main courses $16-$22
- Cuisine
- Italian, American
- Vibe
- Romantic/Date Spot
- Average Price
- Not Available
- Cross Street
- Stone Way N.
- Features
- Kid-friendly
- Chef's Name
- Mike Easton
- Executive Chef
- Mike Easton
- Area
- Wallingford
- Sort Chef's Name
- Mike Easton
- Alcohol
- Beer & Wine
- Price Category
- Moderate
- Attire
- Casual
- Meal Service
- Dinner
- Average Entree
- $5.00
- In Business Since
- 1987
- Price Level
- $$
- Price Group
- $$
- Web Site
- http://www.bizzarroitaliancafe.com/
